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Nov. 19 webinar reveals future's best restaurant cybersecurity practices

How prepared is your brand for the cyber-future? If there's room for improvement in this area, this Nov. 19 webinar promises to get you up to speed.

Photo: iStock.

November 6, 2019 by S.A. Whitehead — Food Editor, Net World Media Group

It's that ever-prominent concern that's always hovering in restaurant operators' minds: Cybersecurity. Their preoccupation with the subject is warranted. After all, just about any kind of breach can sorely impair a brand's functions, not to mention the possibility of a significant hack that can and has damaged brands beyond repair. 

Those who make the choice to stay ahead of the bad guys will surely make themselves among the audience for a free Nov. 19 webinar entitled 2020 and Beyond:10 Restaurant Cybersecurity Best Practices for Every Concept, at 1 p.m. Eastern. 

In the hour-long free session, restaurant leaders can learn about key moves to potentially save their brand's millions of dollars in downtime, repairs and repairs to the company's image. This will be a presentation firmly focused on future-proofing your brand, featuring guidance from Par Technology Corporation Chief Technology Officer Charles Wurster, along with brand insights from Inspire Brands Field Technology Services Director Chris Stark, with introductions from QSRweb and Pizza Marketplace Editor Shelly Whitehead. 

Register here for the 1 p.m. session and take away some great insights you can put to use immediately. 

About S.A. Whitehead

Pizza Marketplace and QSRweb editor Shelly Whitehead is a former newspaper and TV reporter with an affinity for telling stories about the people and innovative thinking behind great brands.

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