Webinar

[Fast Casual Executive Summit 2020] Coming Back From COVID-19

October 30, 2020

It is fair to say that no single event has rocked the entire restaurant industry like the coronavirus outbreak, and brands – big and small – are still rebuilding from the fallout.

This session will be filled with stories not only from executives who kept their businesses afloat during the trying time but what they learned and how they are moving forward.

Panelists:
• John Lebel | President & CEO | Anthony's Pizza & Pasta
• Kyle Noonan | Owner & CEO | Free Range Concepts
• Yong Zhao | Co-Founder & CEO | Junzi Kitchen

Moderator:
• Dana Grueber | Sr. National Account Manager | Essity North America