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Mexican News & Media

Food Truck Wednesdays happening on Kansas campus

April 12, 2024

The University of Kansas is now home to a Food Truck Wednesdays event on its Lawrence campus during the month of April.

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Top LTO Trends Fall/Winter 2023

Earlier this year, we reached out to restaurants across the country to find some of the most mouth-watering options being offered this fall/winter season. We…

Presented by FastCasual.com, FoodTruckOperator.com

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Generous stranger donates food truck after truck theft

August 16, 2023

After a television news show reported on a food truck being stolen in St. Peters, Missouri, a woman in Illinois came to the rescue.

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Mexican food truck anchors in Ohio

May 18, 2023

A Mexican fare food truck is now serving up street tacos and birria tacos to foodies in Port Clinton, Ohio.

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Great Food Truck Race double victor launching franchise program

The Born From The Lime Truck, which won the Great Food Truck Race All-Stars competition this year, and also took first place in the Food Network program's…

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Iowa food truck operator expands with a restaurant

February 19, 2021

Arturo Mora, owner and operator of the Flame food truck, has opened a brick-and-mortar restaurant on 5775 Merle Hay Road in Johnston, Iowa.

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Nebraska food truck aims to delight a few different palates

December 23, 2020

The Mia food truck, operating in Grand Island, Nebraska, is striving to offer something for the customer.

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Virginia town gets a Mexican food truck

October 16, 2020

Foodies in Forest, Virginia, now have a Mexican fare option when it comes to food trucks.

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Meatless Farm Survey Says Over a Quarter of Americans Will Opt for Plant-Based Meat Alternatives When Restaurants Reopen

With Americans champing at the bit to get back to daily routines and neighborhood restaurants, this survey's findings are a telling sign of what restaurant…

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Mexican fare hits the streets in Wyoming

June 16, 2020

Casper, Wyoming now boasts a new food truck option serving up tacos and other Mexican fare.

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Improving Margins with Advanced Reporting

Data is a difference-maker if, of course, it’s used effectively.

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Tacos, tacos, tacos: Long Beach's top 3 food trucks

October 15, 2019

Tacos, tacos, tacos. That sums up the three most popular food trucks in Long Beach, California, according to Hoodline, which bases its rankings on Yelp reviews…

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Seoul Taco: A food truck entrepreneur success story

by Elliot Maras — Editor, Kiosk Marketplace & Vending Times

A passion for food, combined with a desire to improve his lot in life and a little luck propelled David Choi, the son of Korean immigrants, to launch Seoul…

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Niche ethnic markets cling to cash; can they be converted to cashless?

by Will Hernandez — Editor, NetWorld Media Group

In a world that continues to go more digital and mobile, there's only one way to pay for a tasty treat from these hard working vendors: cash.

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