Mobivity, Par Tech partner to drive digital transformation

December 15, 2020

Mobivity Holdings Corp., a provider of personalized customer engagement solutions, is partnering with Par Tech Inc., a point-of-sale software provider.

Rezku adopts Epson's TM-m3011 POS receipt printer

December 8, 2020

Rezku, a provider of a POS and online ordering platform for restaurants, has adopted Epson's TM-m3011 POS receipt printer which offers customers a faster way…

No longer the alternative: The approaching future of local payments

While merchants will not be ditching card terminals anytime soon, they should take notice of the growing adoption of digital payments.

Everything food truck operators need to know about mobile POS

If you’re a food truck operator, you need to adapt and change your business to keep up with changing restaurant trends, and using a mobile POS system is the…

Presented by FoodTruckOperator.com

New virtual summit focuses on innovation, customer experience in self-service, kiosk, vending industries

Networld Media websites, Vending Times and Kiosk Marketplace, are launching a virtual summit that promises to bring attendees the very best in self-service…

Why pop-up shops, vending, outdoor dining, food trucks, and pick-up services are surging

by William Stutzman — Director of Strategic Initiatives, Ventus Global Network Solutions

William Stutzman, vice president, strategic initiatives at Ventus, shares insight on how new new retail and dining formats are offering a smart solution…

ParTech adds SynergySuite to Brink POS ecosystem

June 9, 2020

ParTech Inc., a provider of POS software and integrated technical solutions to the restaurant and retail industries, has added SynergySuite to its Brink POS…

Maine food truck doling out lobster fare

June 5, 2020

Food trucks are rolling in Maine once again with several serving the Portland area.

Moto, QikServe launching mobile ordering at UK rest stops, starting with Burger King

May 18, 2020

Moto, the largest highway service operator in the U.K., is launching a click-and-collect mobile ordering program at 48 of its sites, backed by QikServe's…

Incentivio partners with ParTech on POS integration

April 28, 2020

Incentivio, an all-in-one restaurant digital guest experience provider, is teaming up with ParTech, Inc., a POS solution, to offer ParTech's cloud-based Brink…

Webinar to help leaders optimize restaurants for online, curbside orders

by S.A. Whitehead — Food Editor, Net World Media Group

This free hour-long webinar features what restaurant brands need for an easy-to-use and secure POS system.

Deploying a contactless delivery strategy

by Richard Traylor — Writer, WebstaurantStore

The ongoing COVID-19 pandemic has food truck operators innovating and adjusting as well as implementing new approaches to make food sales safe for both…

PAR offers foodservice operators tips on cleaning POS terminals

March 17, 2020

PAR, a subsidiary of Par Tech Technology Corporation, has advised restaurant operators to keep POS terminals clean to protect customers and employees from the…

Toast launches hardware to help streamline restaurant ops

March 3, 2020

Toast Inc. has launched a suite of point-of-sale tools, called Toast Hardware, designed to help accelerate the restaurant payments process. Building on Toast…

Par adds mobile dine-in ordering app to Brink integration

February 11, 2020

ParTech Inc, a global provider of POS software and integrated technical solutions to the restaurant and retail industries, has added Ready to its Brink…

NCR launches subscription version of Aloha POS for restaurants

October 3, 2019

NCR Corp. announced the launch of NCR Aloha Essentials, a subscription version of its core NCR Aloha point-of-sale technology for restaurants.

Technology Takes Restaurant Management to the Next Level

A new management platform makes it simpler for operators to track what’s happening in their restaurants.

ADUSA introduces self-order software for food trucks

January 8, 2019

ADUSA, Inc., a kiosk software provider, has introduced a self-order kiosk application for food trucks, according to a press release. The application, Qi.FT, is…

Bridg launches platform to make customer data 'more accessible' to foodservice

August 2, 2018

Bridg, a customer identification technology for brick-and-mortar retailers, is launching a platform designed to make guest data more accessible and actionable…

Entrepreneurs score big introducing American barbecue south of the border

by Elliot Maras — Editor, Kiosk Marketplace & Vending Times

Recognizing the need for Texas-style barbecue in Mexico City, an American migrant and his partner installed a trailer to introduce Mexicans to American…