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Blogs

Why your online ordering system is not a catering strategy

by Terry Matthews — Managing Partner, Off Premises Growth Academy

Catering expert Erle Dardick reveals how restaurants can create an off-premises and catering foundation built for growth.

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Avoiding 3 common food truck insurance risks

by Kyle Jude — Program Manager, Food Liability Insurance Program (FLIP)

Just like any other business, food truck operations are susceptible to risk. Here are three risks to avoid.

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FastCasual seeking nominations for 2024 Perfect Pitch

by Cherryh Cansler — Editor, FastCasual.com

Nominations close June 30.

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4 creative menu ideas for new food trucks

by Joe Bowab — CEO, Lobster Anywhere

Since the market for food trucks is estimated to keep growing, you should make sure you stand out and be unique. Here are four out-of-the-box food truck menu…

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FastCasual accepting 2024 Top 100 Movers & Shakers nominations

by Cherryh Cansler — Editor, FastCasual.com

The nomination deadline is Jan. 26

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5 reasons to visit Kansas City for Restaurant Franchising and Innovation Summit

by Cherryh Cansler — Editor, FastCasual.com

The Restaurant Franchising and Innovation Summit, produced by Networld Media Group, will host its eighth annual event there in Kansas City, March 24-26. The…

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FastCasual to honor 2023 Hall of Famers

by Cherryh Cansler — Editor, FastCasual.com

Each leader will attend the summit to accept an award and share leadership experience, strategies and a few lessons learned along the way.

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5 tips when wrapping graphics on food trucks

by Paul Brewster — CEO, SpeedPro

Graphics are one of the most important identifiers of a food truck business, and can be the make or break factor in the success of the operation.

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Experts explore NFTs, digital innovation, labor shortages, food insecurity needs

by Cherryh Cansler — Editor, FastCasual.com

Attendees will become mini experts in all-things NFT, digital innovation, fixing the labor shortages and meeting food insecurity needs. Speakers include Blaine…

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Trial by food truck in the Lowcountry

by Judy Mottl — Editor, RetailCustomerExperience.com & DigitalSignageToday.com

South Carolina murder trial is putting a spotlight on food trucks.

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Workshopping what your guest experience is missing

by Cherryh Cansler — Editor, FastCasual.com

Big Chicken's Sam Stanovich, Dog Haus' CJ Ramirez and Ovation CEO Zack Oates will help attendees evaluate their customer experiences and provide dozens of…

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Tony Roma's, Duck Donuts, Tropical Smoothie among CEOs closing Restaurant Franchising & Innovation Summit

by Cherryh Cansler — Editor, FastCasual.com

Restaurant Franchising & Innovation Summit attendees will learn about Tony Roma's transition into the fast casual market, Duck Donuts' growth strategy and…

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5 ways to protect your restaurant's online reputation

by Adam Leff — Co-Founder & Chief Strategy Officer, Merchant Centric

Adam Leff, co-founder and chief strategy officer for Merchant Centric, shares best practices for protecting your brand's digital reputation.

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Fast Casual accepting 2023 Top 100 nominations

by Cherryh Cansler — Editor, FastCasual.com

Nominations close Feb. 1

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Pizza Top 100 nomination deadline extended

by Cherryh Cansler — Editor, FastCasual.com

Nominations close Dec. 16.

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Pizza Marketplace launches Top 100 Movers & Shakers

by Cherryh Cansler — Editor, FastCasual.com

This special report from Pizza Marketplace will shine a spotlight on pizza brands and brand executives that are shaping the future of the pizza segment.

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Fast Casual names '20 Brands to Watch' in 2023

by Cherryh Cansler — Editor, FastCasual.com

To qualify for the list, each brand had to be no more than six years old, have at least one location open and have never appeared on this list in the past or…

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#QSRNext starring Taco Bell, Focus Brands, Popeyes, CKE execs

by Cherryh Cansler — Editor, FastCasual.com

QSRWeb's virtual talk show, #QSRNext, takes place Nov. 9 and will feature insight and advice from several successful industry leaders.

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Introducing the 2022 Fast Casual Perfect Pitchers

by Cherryh Cansler — Editor, FastCasual.com

Following a global contest, five concepts will compete in The Perfect Pitch at the annual Fast Casual Executive Summit. Here's a sneak peek of the presenters.

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How to avoid common health code violations

Health and safety inspections are not to be ignored. Here is a list of common health code violations and how food truck operators can avoid them.

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