Wetzel's Pretzels franchisee opens unit with brand's Access to Equity program

by Mandy Wolf Detwiler — Editor, Networld Media Group

Daintry McFadden opened a Wetzel's Pretzels location in an Illinois Macy's department store with the help of the brand's Access to Equity Program. In this…

Salad Collective, Longboards, Hawaiian Bros. leaders offer insight into Restaurant Franchising and Innovation Summit

by Mandy Wolf Detwiler — Editor, Networld Media Group

Brand leaders spoke to Restaurant Operator Podcast host Mandy Detwiler at the Restaurant Franchising and Innovation Summit held in Kansas City in March.

How location intelligence can help restaurants identify, cater to customers

In this episode of the Restaurant Operator Podcast, host Mandy Detwiler, editor of Pizza Marketplace and QSRweb, talks to Charles Wetzel, CEO of Kalibrate…

Givex's best-in-class POS solution a boon to restaurant brands

by Mandy Wolf Detwiler — Editor, Networld Media Group

In this episode of the Restaurant Operator Podcast, Networld Media Group Editor Mandy Detwiler chats with Don Smith, director of business development for…

Restaurant technology can help lessen burden on restaurants

by Mandy Wolf Detwiler — Editor, Networld Media Group

In this episode of the Restaurant Operator Podcast, host Mandy Detwiler, managing editor of Networld Media Group and editor for QSRweb.com and…

CORE supports restaurant industry employees in times of need

by Mandy Wolf Detwiler — Editor, Networld Media Group

In this episode of the Restaurant Operator Daily podcast, Mandy Detwiler, editor of PizzaMarketplace.com and QSRweb.com, talks with Emily Gorman, marketing…

Keeping the human element alive in QSRs with Doyle HCM

by Mandy Wolf Detwiler — Editor, Networld Media Group

In this episode of the Restaurant Operator Podcast, host Mandy Detwiler, editor of PizzaMarketplace.com and QSRweb.com, interviews Mike Adolph, partner and…

L&L Hawaiian Barbecue CEO talks diversity, equity and inclusion

by Mandy Wolf Detwiler — Editor, Networld Media Group

On this episode of the Restaurant Operator Podcast, host Mandy Wolf Detwiler, managing editor of Networld Media Group, talks to L&L Hawaiian Barbecue…

Food truck vendor opens sweet brick-and-mortar cheesecake store

by Mandy Wolf Detwiler — Editor, Networld Media Group

Podcast host Mandy Detwiler talked to Nicole Burks about her start as a food truck owner and what it took to open her first store.

How Naf Naf Middle Eastern Grill paved way for Middle Eastern cuisine in fast casual industry

by Mandy Wolf Detwiler — Editor, Networld Media Group

In this episode of the Restaurant Operator Podcast, QSRweb Editor Mandy Detwiler talks with Greg Willman, chairman and CEO of Naf Naf Middle Eastern Grill…

White Castle's AI ordering increases efficiency, eases labor pains

by Mandy Wolf Detwiler — Editor, Networld Media Group

QSRweb and Pizza Marketplace Editor Mandy Detwiler talked to Jamie Richardson, vice president of White Castle, to learn how the brand incorporated AI into its…

Customer service still tops for restaurant staff

by Mandy Wolf Detwiler — Editor, Networld Media Group

In this episode of the Restaurant Operator Podcast, host Mandy Detwiler talks to Zak Omar, CEO of Atomic Wings, an emerging wing brand out of New York City.

Craft cocktails: How to elevate the art of mixology

by Mandy Wolf Detwiler — Editor, Networld Media Group

In recent years, the world of cocktails has witnessed a renaissance of sorts, with a growing appreciation for the art and science of mixology. Craft…

Deep dive into restaurant food waste, sustainability challenges

by Mandy Wolf Detwiler — Editor, Networld Media Group

In a world where gastronomical delights intertwine with pressing environmental concerns, our plates hold the power to shape the future.