Food Truck Operator wants to hear from food truck operators, food truck consultants and experts and everyone helping operators grow and prosper via new technology and strategy.
February 10, 2020 by Judy Mottl — Editor, RetailCustomerExperience.com & DigitalSignageToday.com
The best information a food truck operator can get is insight from those in the know — in the trenches of running a mobile food service operation whether you're an owner, consultant, a savvy technology partner.
That's why FoodTruckOperator.com is reaching out to invite you, our growing readership, for your insight. We want to share your stories of launching and running a food truck, from the challenges to the success stories of how you overcame obstacles or marketing strategies that are working well. We also want to hear about the pitfalls and tribulations of being a food truck operator.
We have a growning blogsphere where you can contribute as a contributor or you can email us and tell us your story and we'll write it up to share. Have you deployed a new POS — share how you did it and how and why you chose the technology. Did you solve the tricky issue of managing staff? Let us know how and we'll share it on FTO.
We'd also love to find an advice columnist — someone willing to answer food truck operator questions in a weeky column — so we're looking for questions as well!
As a website dedicated to food truck operators and the industry, we strive to provide compelling, insightful and useful content so feel free to reach out to us as we'd love to hear from you.
So email us!