How Workstream helps reduce Gen Z turnover

June 11, 2024

Frustrated by high turnover among your Gen Z staff? You're not alone. Recruitment and retention are amongst restaurateurs' biggest complaints. Attracting and…

Are mobile handheld devices right for your restaurant?

Brian Pickens, product manager at NCR Voyix, talks about the three challenges quick-serve restaurants face that can often be effectively solved through…

Presented by NCR Voyix

Givex kiosk with AI voice ordering provides human-like interaction

Dan Hawes, head of AI at Givex, gives a demonstration of their self-order kiosk with AI voice ordering capabilities. Users can interact with the kiosk through…

Nashville considering formal food truck rules

June 10, 2024

Nashville is currently considering a bill that would authorize NDOT to regulate food trucks in the area with a permitting program. The Traffic and Parking…

Food Truck Fest, Gator Crawl 5K to take place in Statesboro, Georgia

June 7, 2024

The Gator Crawl 5K and Food Truck Fest will take place on Sept. 28 at the Kennedy Pond Conservancy in Statesboro, Georgia from 8 a.m. to 3 p.m. The Food Truck…

The Ultimate Buyer’s Guide To Choosing The Right POS Scale For Your Business

This POS scale buyer’s guide aims to simplify the process by outlining the key factors to consider when choosing a scale for your business.

The Corndog Company food truck comes to Sioux Falls

June 5, 2024

The Corndog Company food truck will be opening Sioux Falls, South Dakota this summer. The truck will offer corndogs and the Honeydog, a corndog drizzled in…

How Biscuit Belly added breakfast catering to its operations

by Mandy Wolf Detwiler — Editor, Networld Media Group

Restaurant Operator Podcast host Mandy Detwiler talks to Lauren Coulter, integrator at fast casual chain Biscuit Belly, about the brand's catering program and…

Restaurant employees want 'flexible hours, healthy work-life balance'

June 3, 2024

Flexible hours, a healthy work-life balance and camaraderie were just as important to workers in the hospitality industry as financial incentives, according to…

QSR operators turn to automation as turnover, costs rise

June 3, 2024

As the restaurant industry grapples with record-high employee turnover and food costs, operators are increasingly looking to automation to improve efficiency…

Memphis man charged with attempted murder after ramming car into food truck

June 3, 2024

42-year old Alton Turner was charged with attempted murder after allegedly driving his car into a food truck at Cordova Pitstop Food Truck Park in Memphis.

How to scale up restaurant brands

by Bradley Cooper — Editor, ATM Marketplace & Food Truck Operator

It's one thing to have a great solo concept, it's quite another to scale up that concept into a franchise. A panel at the Restaurant Franchising and Innovation…

Memphis food truck robbed

May 31, 2024

The Pizza Dis Pasta Dat food truck in Memphis, Tennessee was recently robbed by a thief, who stole $9,000 worth of equipment, including the pizza oven…

Pretzel buns food truck opens in Erie, Pennsylvania

May 29, 2024

Gnarly Knots food truck will open at Bayfront in Erie, Pennsylvania at the second floor of Dobbins Landing. The food truck will offer sandwiches on pretzel…

Hill Snacks Bar food truck to arrive in Allegheny County for 4th of July

May 27, 2024

The Hill Snacks Bar food truck will be arriving in Allegheny County, Pennsylvania on the 4th of July. It first launched in summer 2023 in Aliquippa…

Givex launches AI-powered platform for personalized customer engagement

May 24, 2024

Givex Corp., a provider of cloud-based customer engagement and business insights platforms, has launched GivexEngageAI. The AI platform is designed to enhance…

Winning at the franchising game

by Bradley Cooper — Editor, ATM Marketplace & Food Truck Operator

How do restaurants succeed at the franchising game? A panel at the Restaurant Franchising and Innovation Summit shared some key strategies.

Why your online ordering system is not a catering strategy

by Terry Matthews — Managing Partner, Off Premises Growth Academy

Catering expert Erle Dardick reveals how restaurants can create an off-premises and catering foundation built for growth.

Lewes, Delaware to consider food truck ordinance

May 22, 2024

The city council of Lewes, Delaware will examine a proposed ordinance that would simplify processes for food trucks in the area. In particular, this ordinance…

Axonify launches employee training, engagement app

May 21, 2024

Axonify, a provider of frontline learning and workforce productivity, is introducing the Axonify Frontline Employee Engagement Suite to address the employee…