Foodservice industry to hit $4.1T by 2026

January 24, 2022

The global food service industry is projected to reach a size of $4.1 trillion by 2026, growing at a compound annual growth rate of 5.4%, according to a press…

Former food truck, now restaurant appearing on cooking show

January 24, 2022

The What the Fries restaurant, which began as a food truck in Charlotte, North Carolina, will be featured on Cooking Channel's "Food Paradise" program on Jan.

World of Winter celebrates food trucks

January 24, 2022

The World of Winter Festival, happening this month in downtown Grand Rapids, Michigan, is all about the food truck.

Food truck business advice from those in the trenches

by Judy Mottl — Editor, RetailCustomerExperience.com & DigitalSignageToday.com

The best way new food truck operators can avoid issues and pitfalls is to learn from successful food truck operators who have hurdled top challenges.

St. Pete food truck launches restaurant spot

January 21, 2022

Foodies loving the fare of the Heavy's Food Truck in St. Pete, Florida now have a brick-and-mortar restaurant to enjoy.

South Carolina donut truck expands with a storefront

January 21, 2022

A South Carolina food truck venture, which began in a garage with sales at a local market, has opened a brick-and-mortar location.

Vancouver food truck festival happening this week

January 20, 2022

Over a dozen food trucks are participating in the Street Food City, a food truck festival taking place this week which is part of the Dine Out Vancouver…

Alaska home to food truck park

January 20, 2022

A food truck park will open this spring in Ketchikan, Alaska.

Arkansas food truck opens storefront

January 19, 2022

The Croissanterie Food Truck, in Little Rock, Arkansas now has a physical store location up and running featuring its fresh-made authentic French croissants.

Louisville food truck launching grocery, take-out spot

January 19, 2022

The owner of All Thai'd Up food truck in Louisville, Kentucky is getting ready to open a physical storefront that will offer grocery items and serve as a…

Albuquerque food truck operators launch restaurant

January 18, 2022

The owners of the Tikka Spice food trucks, in Albuquerque, New Mexico, are now operating a restaurant at the 505 Central Food Hall.

It’s all about the pasta for an Austin food truck

January 18, 2022

An Austin, Texas food truck is getting rave reviews for its pasta and its popularity is prompting the owners to open a brick-and-mortar restaurant.

Alabama food truck is all about authentic Kenyan fare

January 17, 2022

One of the newest food trucks in Alabama is serving up authentic Kenyan cuisine.

Another food truck park closing the doors

January 17, 2022

The first and only food truck park in Stockton, California is shuttering after battling over city rules.

Food truck operators share 7 lessons learned

The best advice a food truck operator can get is insight from fellow food truck owners. Here are seven lessons learned from those in the trenches.

A look at the hottest tech trends of 2022

by Cherryh Cansler — Editor, FastCasual.com

Restaurants are investing in technology to conquer a plethora of challenges including labor shortages and food safety concerns.

Indiana food truck launches physical location

January 14, 2022

Those loving the Drop It Like It's Tot food truck fare now have a second place to enjoy its fare.

Florida food truck gets a new chef

January 14, 2022

The Hamlet's Eatery food truck, in Sarasota, Florida, has a new chef at the helm.

Popular South Dakota food truck venture expands

January 13, 2022

The Watecha Bowl food truck is back under original ownership in Sioux Falls, South Dakota and the owners are expanding with a second truck.

Massachusetts eatery launches food truck

January 13, 2022

The Clam Box, a Brookfield, Massachusetts restaurant, now has a food truck as part of its business.