Food truck meetups back in play in Cleveland

June 15, 2021

Two weekly food truck meetup events are back in swing in Cleveland, Ohio.

Food truck catering operator aims to help those displaced by wildfires

June 15, 2021

The Off the Grid food truck, which started as a truck and grew into a catering operation, is reaching out to local businesses in California in an effort to…

BurgerFi food truck delivers on chain's 'redefining' mission

by Judy Mottl — Editor, RetailCustomerExperience.com & DigitalSignageToday.com

A global pandemic didn't stall a Florida-based burger chain's growth, innovation or food truck launch.

Ransomware attack shuts down Illinois foodservice distributor

June 14, 2021

Edward Don & Co., a Woodridge, Illinois-based foodservice distributor serving more than 70,000 clients worldwide, has suffered a ransomware attack, forcing…

RFIS 2021 Sponsor Preview: GroundTruth

GroundTruth is the leading location platform for driving visits and performance. Using its proprietary Blueprints technology, GroundTruth is able to reach…

Company surprises workers with food truck lunch

June 14, 2021

The workers at the Holcim Portland Cement Plant, in Florence, Colorado had a special surprise lunch recently thanks to the company's sales organization.

A North Carolina food truck is all about the hustle

June 14, 2021

The Cheesesteak Hustle food truck, in Wilmington, North Carolina is hustling its fare since emerging from pandemic shutdowns.

Lunchbox, Otter partner to streamline ordering

June 11, 2021

Smart-ordering system company, Lunchbox, and Otter, a delivery management and optimization solution, are partnering to help restaurant owners increase…

Mr Potato Spread set to spread across southeast US

June 11, 2021

Jacksonville, Florida-based, Black family-owned restaurant, Mr. Potato Spread, is spreading, if the hopes of founders and husband-and-wife team, Aaron and…

RFIS 2021 Sponsor Preview: Netsurion

Netsurion BranchSDO is a comprehensive software-defined branch network solution that combines a powerful yet easily-deployed edge appliance and cloud…

Restaurant365 acquires Compeat

June 11, 2021

Irvine, California-based Restaurant365, a restaurant management platform, has acquired Compeat, which provides restaurant back office, workforce and business…

South Carolina restaurant enterprise launches food truck

June 11, 2021

The Miyabi restaurant enterprise in Myrtle Beach, South Carolina is launching a food truck to put its Japanese hibachi grill menu on the road.

Pennsylvania county mulls food truck ordinance

June 11, 2021

Lawmakers in Plum, Pennsyvlvania are working on a food truck ordinance that will likely go into effect by year's end.

RFIS 2021 Sponsor Preview: Middleby

Of all things a company can supply none is more important than trust. This is evident at the Middleby Corporation by our strong relationship with customers…

Toast acquires xtraCHEF

June 10, 2021

Boston-based restaurant cloud platform Toast has acquired a suite of back-office restaurant tools, called xtraCHEF, a news release said.

Congress to refund Restaurant Revitalization Fund

June 10, 2021

Congress tomorrow will unveil the Restaurant Revitalization Fund Replenishment Act of 2021 to provide $60 billion in additional funding for the Restaurant…

Consumers optimistically cautious about post-pandemic lifestyles

June 10, 2021

A majority of consumers believe life will get better and return to some kind of normal in the coming year, but most are expecting the changes resulting from…

Food truck 'experience' launches in Atlanta

June 10, 2021

A food truck and artist "experience," called What the Truck, is open for business at 1060 Donald Lee Hollowell Pkwy. in Atlanta, Georgia.

SpotOn debuts Sidekick handheld for food truck, mobile food operations

June 10, 2021

Restaurant management platform provider SpotOn has launched the SpotOn Sidekick, a handheld order and payment processing device for food trucks, pop-ups, cafes…

Restaurant shipments of plant-based foods up 60%

June 9, 2021

Plant-based proteins are appearing on restaurant menus more than ever. The NPD Group found that shipments of plant-based proteins from foodservice distributors…