Business Strategy and Profitability News & Media
Iowa food truck operator makes a dream come true
November 24, 2021
Otmane Benjilany, owner and founder of the O's Grill food truck, has opened a brick-and-mortar location in Cedar Rapids, Iowa.
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Ohio food truck operator opening restaurant
November 23, 2021
Those in Dayton, Ohio who love the menu of the Greek Street Food Truck will now have a brick-and-mortar location to enjoy.
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Wetzel's Pretzels offers much more than great pretzels
by Judy Mottl — Editor, RetailCustomerExperience.com & DigitalSignageToday.com
Ethan Cisneros and Alex Winder, operators of Wetzel's Pretzels food truck, advise wanna be food truck owners to think big picture about all aspects of how to…
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Texas food truck park breaks ground
November 17, 2021
Construction is starting on a Texas food park in Copperas Cove.
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Wetzel’s Pretzels partners with Thirst on co-branded food truck
November 17, 2021
Wetzel Pretzels, a mobile food enterprise in Utah, has teamed up with Thirst in a franchise deal for a co-branded food truck.
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All you need to know about a ghost kitchen
by Richard Traylor — Writer, WebstaurantStore
An increasing number of food trucks are utilizing a ghost kitchen for delivery needs as well as food prep. Find out what a ghost kitchen is and if it could…
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Popular Virginia taco food truck launching restaurant
November 15, 2021
The La Tingeria food truck, in Virginia, will soon have a physical restaurant presence as owner David Pena plans to launch a brick-and-mortar eatery next month.
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Fast casual leaders share inspirational insight, labor shortage strategy
by Judy Mottl — Editor, RetailCustomerExperience.com & DigitalSignageToday.com
Four fast casual leaders offered up insight on overcoming challenges, from dealing with COVID shutdowns to the ongoing labor shortage, at the Fast Casual…
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Luv's Brownies food truck is all about customer experience
by Judy Mottl — Editor, RetailCustomerExperience.com & DigitalSignageToday.com
Andrea Lacy, owner and operator of the Luv's Brownies food truck in California, shares insight on running a food truck and her secret to success.
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Maryland food truck expands with physical footprint
November 8, 2021
Those who love the food truck Yo Java Bowl, in Chester, Maryland, will be happy to hear the food truck enterprise is expanding with a physical storefront…
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Denver brewery launches food truck
November 5, 2021
The Denver Beer Co. has long been a place where patrons can get food truck fare, but now the Denver-based brewing company has its own food truck serving up…
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Vegas restaurant reborn as a food truck
November 4, 2021
The fact that COVID-19 mandated closures shuttered their Las Vegas restaurant, Johnny's Mexican Kitchen, a father and son weren't about to leave the…
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Long Island farm takes duck fare on the road
November 1, 2021
A Long Island duck farm is operating a farm-to-truck trailer to deliver its duck fare.
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Food trucks and parking: Location critical to success
by Richard Traylor — Writer, WebstaurantStore
Food truck location is a key aspect to success, if not the top aspect for success. A bad location means no sales. But finding the perfect spot also involves…
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Ohio food truck finds a home at brewery
October 26, 2021
The Slab food truck in Columbus, Ohio has never had a permanent home and the Eastside Brewing Co., in Reynoldsburg has never had a kitchen.
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How to handle food truck customer complaints
by Richard Traylor — Writer, WebstaurantStore
Customer complaints are part of every foodservice operation and how food truck operators handle them is critical given the immediate impact of social media and…
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Oklahoma deli launches food truck
October 19, 2021
There are now two ways to enjoy the food from Big Belly Deli in Marlow, Oklahoma as the owner is putting a food truck on the road.
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BBQ rib mobile food enterprise now boasts brick-and-mortar location
October 19, 2021
For those foodies loving the Baby Ribs mobile BBQ fare, in Lockport, New York, there is good news.
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Are digital menu boards a fit for your food truck?
In the past few years, digital menus have become more popular in restaurants and other businesses for their ease of use and dynamic nature. It may be prime…
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Long Island food truck operators launch restaurant
October 11, 2021
The operators of the Green Street Food Truck, in Nassau County, Long Island, have opened a brick-and mortar restaurant called the Green Street Eatery.
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