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Catering News & Media

Lunchbox hosting 1-day catering summit in NYC

May 23, 2025

Restaurants hoping to grow their catering revenue and optimize off-premises operations may attend The Catering Leadership Summit, June 25, at Emmy Squared…

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Valsoft acquires MonkeyMedia

May 5, 2025

Valsoft Corp. Inc., a Canadian company specializing in acquiring and developing vertical market software businesses, has acquired MonkeySoft Solutions from…

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Cartwheel, MonkeyMedia integrating to deliver automated catering operations

May 2, 2025

Restaurants may now streamline and automate their catering delivery operations, thanks to a partnership with delivery management platform Cartwheel and…

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Grogan, Dardick keynoting Restaurant Catering Workshop

by Cherryh Cansler — Publisher, FastCasual.com

FastCasual is bringing you even more catering tips and tricks when we meet in Austin after the Fast Casual Executive Summit.

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How catering becomes lucrative for restaurants

by Mandy Wolf Detwiler — Editor, Connect Media

A panel at the Fast Casual Executive Summit discussed the ins and outs of catering and tech.

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Olo, ezCater team up to simplify catering menu management for restaurants

November 8, 2024

Restaurant technology provider Olo Inc. has a new integration with ezCater, a food tech platform for workplaces in the US, to streamline catering menu…

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How catering is increasing sales, actionable growth

by Mandy Wolf Detwiler — Editor, Connect Media

In a webinar sponsored by Checkmate, three experts look at how catering is increasing sales, trending upwards in its category and building its own business.

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The $70 Billion Opportunity: Actionable Strategies For Catering Growth

With the U.S. catering market hovering around $70B and more companies returning to the office, restaurants are more focused than ever on ways to scale their…

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How catering can become next great revenue stream

October 8, 2024

As the U.S. catering market continues to surge, reaching an estimated $70 billion, restaurants are increasingly turning their attention to catering. With more…

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Nominations open for FastCasual Top 30 Movers & Shakers in Catering

by Cherryh Cansler — Publisher, FastCasual.com

August 12, 2024

Nominations are open for the inaugural Top 30 Movers & Shakers in Catering in partnership with Lunchbox. Closing Sept. 1, the list will highlight the…

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Why your restaurant needs catering specialists

by Terry Matthews — Managing Partner, Off Premises Growth Academy

Catering operations should never be a secondary function. Someone must own it.

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Subway, Jason's Deli, Big Chicken headlining The Restaurant Catering Workshop

by Cherryh Cansler — Publisher, FastCasual.com

Before a brand can deploy a catering-order management system and supporting technologies, it must align its business framework, business logic, workflow and…

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Lunchbox launches catering hub

June 27, 2024

Lunchbox, a technology provider for restaurants, has created Cater, a dedicated community hub and council for catering executives across the restaurant…

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The food-at-work movement: Making catering a solid revenue stream

by Terry Matthews — Managing Partner, Off Premises Growth Academy

June 26, 2024

It's a mistake to build catering around the classical solutions of POS systems. Instead, operators must become light-food manufacturers.

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'Catching up on Catering' with Erle Dardick

FastCasual editor Cherryh Cansler chats with catering guru, Erle Dardick, about the $124 billion catering industry and how technology is only part of a…

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How Biscuit Belly added breakfast catering to its operations

by Mandy Wolf Detwiler — Editor, Connect Media

Restaurant Operator Podcast host Mandy Detwiler talks to Lauren Coulter, integrator at fast casual chain Biscuit Belly, about the brand's catering program and…

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Why your online ordering system is not a catering strategy

by Terry Matthews — Managing Partner, Off Premises Growth Academy

Catering expert Erle Dardick reveals how restaurants can create an off-premises and catering foundation built for growth.

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FastCasual producing restaurant catering workshop with Erle Dardick’s OPGA

by Cherryh Cansler — Publisher, FastCasual.com

The Restaurant Catering Workshop will provide a blueprint for restaurant operators focused on catapulting catering sales.

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Connecticut pizzeria launches mobile slice trailer

March 30, 2023

A West Haven, Connecticut pizzeria is expanding its brand and footprint with a mobile slice shop.

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Toast announces integrated invoicing service

October 11, 2022

Toast Inc., an all-in-one digital platform for restaurants, has launched Toast Invoicing, according to a press release.

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