November 16, 2018
Mobivity Holdings has completed its acquisition of digital loyalty solution Belly, expanding Mobivity's customer engagement platform to more than 2,000 retail…
read nowby Egor Belenkov — CEO, Kitcast
Digital retail signage is making it to the top of the most fascinating tools for interaction with your clients. Here are the fundamentals you need to know to…
read nowOctober 31, 2018
Pizza Hut and Toyota have partnered to create a zero-emission pizza making truck, dubbed the Tundra PIE Pro. The full-size pizza-making truck was introduced at…
read nowby Egor Belenkov — CEO, Kitcast
Building an effective digital signage network is about more than connecting your screens to a device and playing your ad 24/7. If you don’t articulate your…
read nowby Elliot Maras — Editor, Kiosk Marketplace & Vending Times
Stephen and Diane Tchen have invested in the services of a professional public relations consultant to raise customer awareness for Kream Kong. The consultant…
read nowby Richard Traylor — Writer, WebstaurantStore
An SEO content specialist for the foodservice industry offers a primer on using social media, a must-have in today's foodservice business.
read nowby Cherryh Cansler — Editor, FastCasual.com
High real estate prices and expensive kitchen equipment are two of the biggest barriers to opening and operating a thriving restaurant business. But what if…
read nowOctober 3, 2018
Hughes Network Systems LLC, an EchoStar company, has introduced HughesOn Secure Connectivity Services, a network solution for small and medium-size businesses…
read nowOctober 3, 2018
Oracle Food and Beverage, a provider of hardware and software solutions for foodservice operators, has partnered with Omnivore, a point-of-of sale connection…
read nowOctober 1, 2018
When it comes to loyalty programs, Dunkin' Donuts and its DD Perks rewards platform check just about all the boxes. And to help other brands learn from the…
read nowby Richard Young — Director of Education, Frontier Energy Food Service Technology Center
Big QSRs understand the importance of making sure their equipment is installed properly and working correctly. To cut waste, improve productivity and boost…
read nowby Cherryh Cansler — Editor, FastCasual.com
Dr. James Marsden, executive director of Food Safety at Chipotle, will outline strategies that Chipotle is deploying in its food safety transformation at this…
read nowby Elliot Maras — Editor, Kiosk Marketplace & Vending Times
Considering that food trucks utilize a wide range of business functions and oftentimes interact with various organizational networks, it’s a good bet that…
read nowby Cherryh Cansler — Editor, FastCasual.com
Now in its 10th edition, the Fast Casual State of the Industry delivers insights and actionable intelligence on everything from workforce and business strategy…
read nowby Elliot Maras — Editor, Kiosk Marketplace & Vending Times
New Yorker Max Crespo has proven that an individual with limited means who is motivated by a unique vision and dedication can make a difference to society and…
read nowby Elliot Maras — Editor, Kiosk Marketplace & Vending Times
Max Crespo has made it his mission to develop a food truck that used compressed natural gas, a cleaner and safer fuel. His vision has resulted in 30 food…
read nowAugust 7, 2018
Digital Six Laboratories, an Oklahoma-based corporation, is releasing FoodSafe.io technology, a comprehensive IoT solution designed to help improve the…
read nowAugust 2, 2018
Bridg, a customer identification technology for brick-and-mortar retailers, is launching a platform designed to make guest data more accessible and actionable…
read nowRestaurants, Warehouses, Tech Firms and other businesses can benefit from a 24/7 remote monitoring solution.
download nowby Elliot Maras — Editor, Kiosk Marketplace & Vending Times
The success of their first restaurant encouraged the owners of Pinche Gringo to open a second restaurant in 2017. An enhanced customer display system enabled…
read now