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Independent Operators News & Media

Majority of restaurant owners fear Delta outbreaks will harm business recovery

August 9, 2021

A hefty number of restaurants, 88%, are fearful the ongoing Delta coronavirus variant spread will hurt recovery and it's a fear that 76% of all small business…

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Instacart hires on Facebook executive as president

August 6, 2021

Instacart, an online grocery platform, has appointed Carolyn Everson as president, effective Sept. 7. Prior to joining Instacart, Everson served as VP of…

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COVID strain spread cancels North Carolina food truck event

August 5, 2021

The Downtown Raleigh Food Truck Rodeo cancelled its event this month due to the resurgence of the coronavirus, specifically the fast spreading Delta variant.

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South Carolina home to batch baking food truck

August 5, 2021

The Girl Nextdough, a food truck in Charleston, South Carolina, will soon be serving up small batch baking food options, from breakfast burritos to bagels…

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Why technology is the big break in tackling restaurant labor shortage

by Dinesh Saparamadu — CEO, Applova Inc.

Dinesh Saparamadu, CEO and founder of Applova Inc., shares insight on how technology, specifically automation, can be a winning solution for restaurants…

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Lunchbox gobbles up Spread

August 4, 2021

Online ordering engine Lunchbox has acquired online marketplace Spread which offers delivery and take-out services.

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Food trucks return to Chicago plaza

August 3, 2021

After being cancelled last year due to the coronavirus, a food truck fest is back in play at Daley Plaza in Chicago.

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Long empty space becomes a food park home

August 3, 2021

It's taken Ken David more than a few years to realize the dream, but his vision of a food park for the Greater Cincinnati area is now a reality.

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Dwayne 'The Rock' Johnson's Mana Mobile hits the road

The Mana Mobile truck, which serves up handmade Teremana tequila from founder Dwayne "The Rock" Johnson, has embarked on a U.S. road trip and its next stop is…

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San Diego gets a hot dog on a stick

August 2, 2021

There is now a Hot Dog on a Stick food truck trucking around San Diego County.

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Solar energy powering Florida food truck

August 2, 2021

The Chef Global food truck, in Collier County, Florida is the first solar energy food truck to operate in the county and it all came about due to a dream.

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Denver food truck hub has philanthropic aim

July 30, 2021

This week marks the debut of the Colorado Boulevard Food Truck Hub in Denver, Colorado.

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South Dakota food truck expanding location

July 29, 2021

The Fat Kid Fillys food truck and restaurant in Sioux Falls, South Dakota is opening a new brick-and-mortar location.

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Local residents bring Latin food truck fare to their community

July 29, 2021

Aleyda Romero, Efraen Fuentes and Joshua Breitner are bringing their love of Latin cuisine to their hometown in Greenfield, Massachusetts.

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Texas food truck park puts Black-owned operators front and center

July 27, 2021

A food truck park that opened this month in Houston, Texas is all about highlighting Black-owned food trucks.

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Delaware crab seller marks anniversary with food truck re-opening

July 26, 2021

Just a year ago Yolanda Parson launched a crab-focused food stand and now is running a food truck called Crab Cravers and her fan base is growing.

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A love for food trucks sparks a love connection

July 26, 2021

The Chef's Catering food truck and the Effortlessly Healthy food truck in Rochester, New York have very little in common in terms of culinary fare, but the…

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Slider truck offers unique bun topping in Missouri

July 23, 2021

One of the newest food trucks in Springfield, Missouri is doling out slider specialties complete with a gherkin pickle on top.

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Myrtle Beach leaders give OK to food truck initiative

July 22, 2021

Food truck operators in Myrtle Beach, South Carolina are one step closer to being able to sell their fare at the Futrell Park Planned Unit Development.

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It's a food truck bonanza in one Montana town

July 22, 2021

Flathead Valley, Montana is seeing an influx of food trucks after a year in which the pandemic forced most food trucks into hibernation.

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