September 23, 2026
Mid-Michigan food truck MexiCrunch now has a more permanent spot at the Davison Farmers' Market in Davison, Michigan, according to a report by MLive.
read nowSeptember 22, 2026
Las Vegas will host the Great American Foodie Fest from Sept. 25 to 27. This event will feature food trucks with cuisines from across the U.S., according to a…
read nowby Kathleen Wood — Founder, K. Wood Partners
Tony Lamb is the Founder and visionary behind Kona Ice, the tropical shaved-ice brand that turned an ice cream truck nightmare into experiences that customers…
listen nowSeptember 21, 2026
A parking lot in Harrisonburg, Virginia, will soon be converted into a food truck park. The project will remove 10 parking spaces to create the court…
read nowIn this “Accuracy is the New Loyalty” webinar, Star Micronics’ Craig Kaliebe discusses how labeling, smart scales and other verification tools help operators…
read nowSeptember 18, 2026
Board Bill 50 was recently passed by the St. Louis Board of Aldermen. This bill established five food truck areas throughout the city, including Downtown…
read nowSeptember 18, 2026
Restaurants and food trucks in Virginia are having to make adjustments due to updated food regulations. In particular, they must disclose any major allergens…
read now#QSRNext 2026 will bring together restaurant executives and industry leaders to explore the forces reshaping quick service, including AI, drive-thru…
read nowSeptember 17, 2026
The Mountain Home City Council in Arkansas has had a strong debate over mobile food vending, including food trucks and food truck courts. One major source of…
read nowOrder accuracy directly impacts restaurant profitability, customer trust and repeat business. In this webinar, Star Micronics explored where costly errors…
Presented by Star Micronics America
watch nowSeptember 16, 2026
The Empanada Factory food truck recently opened in Carrolton, Texas. Owned by spouses Gloria Romero and Samuel Gomez, it provides large cornmeal empanadas…
read nowby Bradley Cooper — Editor, Connect Media
Twisted Pig combines a variety of flavors that have impressed everyone from event attendees to Hollywood actors.
read nowSeptember 15, 2026
The Old Richmond Grill in Pfafftown, North Carolina was demolished recently. Despite the end of the brick and mortar restaurant, a food truck will continue to…
read nowIn 2026, catering has become one of the fastest-growing engines of brand loyalty and scale in the restaurant industry, and a new class of leaders is rewriting…
read nowSeptember 14, 2026
The Board of Aldermen of St. Louis, Missouri, approved Board Bill 50, which will allow food trucks to access key areas in downtown, midtown and Cherokee…
read nowThis annual initiative shines a spotlight on the visionary leaders, innovators, and brands redefining off-premises dining. From pioneering game-changing…
Presented by MONKEY Catering Platform
download nowby Cherryh Cansler — Publisher, FastCasual.com
Nominations close Oct. 5, 2026.
read nowSeptember 11, 2026
The food truck market is expected to grow significantly, from $4.41 billion in 2025 to $4.71 billion in 2026. It is also expected to reach $6.46 billion by…
read nowSeptember 11, 2026
The food truck Stuph'D Beignets & Burgers, based in New Orleans, took home the first price for the Food Network's The Great Food Truck Race: Sweet and…
read nowSeptember 10, 2026
The dirty soda food truck Fizzy Fox based in Lexington, Kentucky, is opening its first physical location in the city. The location will offer dirty sodas, soft…
read now